Handcrafted using the ancient Bilona method from the finest A2 desi cow milk. Every jar carries 5,000 years of Ayurvedic wisdom and the warmth of Indian heritage.
From our family of Gir cows to your table — two expressions of pure ghee, each carrying the essence of Indian tradition.
Made from cultured curd of A2 Gir cow milk, hand-churned using wooden bilona. Rich in butyric acid, vitamins A, D, E & K. Nutty aroma, golden hue.
Our classic A2 Bilona Ghee elevated with wild-harvested Brahmi and organic Tulsi. Traditionally used for memory, immunity, and sattvic nourishment.
The aroma when I opened the jar took me straight to my grandmother's kitchen in Rajasthan. This is exactly what ghee should smell and taste like — pure, nutty, and deeply comforting.
As an Ayurvedic practitioner I recommend Amrit Ghee to all my patients. The bilona method makes a noticeable difference — you can taste and feel the prana in each spoonful.
We switched from commercial ghee 6 months ago. The Brahmi infused variety has become a staple for our children — focus has improved and digestion is so much smoother.
Whether you're ordering for your family or exploring bulk / wholesale partnership, we'd love to hear from you. We deliver across all of India.